Words containing matt

Meaning of Harmattan

Harmattan means: A dry, hot wind, prevailing on the Atlantic coast of Africa, in December, January, and February, blowing from the interior or Sahara. It is usually accompanied by a haze which obscures the sun.

Meaning of Matted

Matted means: of Mat

Meaning of Matting

Matting means: of Mat

Meaning of Matt

Matt means: See Matte.

Meaning of Mattages

Mattages means: A shrike or butcher bird; -- written also matagasse.

Meaning of Mattamore

Mattamore means: A subterranean repository for wheat.

Meaning of Matte

Matte means: A partly reduced copper sulphide, obtained by alternately roasting and melting copper ore in separating the metal from associated iron ores, and called coarse metal, fine metal, etc., according to the grade of fineness. On the exterior it is dark brown or black, but on a fresh surface is yellow or bronzy in color.

Meaning of Matte

Matte means: A dead or dull finish, as in gilding where the gold leaf is not burnished, or in painting where the surface is purposely deprived of gloss.

Meaning of Matted

Matted means: Having a dull surface; unburnished; as, matted gold leaf or gilding.

Meaning of Matted

Matted means: Covered with a mat or mats; as, a matted floor.

Meaning of Zythum

Zythum means: A kind of ancient malt beverage; a liquor made from malt and wheat.

Meaning of Zythepsary

Zythepsary means: A brewery.

Meaning of Zythem

Zythem means: See Zythum.

Meaning of Zymotic

Zymotic means: Designating, or pertaining to, a certain class of diseases. See Zymotic disease, below.

Meaning of Zymotic

Zymotic means: Of, pertaining to, or caused by, fermentation.

Meaning of Zymosis

Zymosis means: A zymotic disease.

Meaning of Zymosis

Zymosis means: A fermentation; hence, an analogous process by which an infectious disease is believed to be developed.

Meaning of Zymose

Zymose means: Invertin.

Meaning of Zymophyte

Zymophyte means: A bacteroid ferment.

Meaning of Zymosimeter

Zymosimeter means: An instrument for ascertaining the degree of fermentation occasioned by the mixture of different liquids, and the degree of heat which they acquire in fermentation.

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