Words containing mot

Meaning of Amotion

Amotion means: Removal; ousting; especially, the removal of a corporate officer from his office.

Meaning of Amotion

Amotion means: Deprivation of possession.

Meaning of Amotus

Amotus means: Elevated, -- as a toe, when raised so high that the tip does not touch the ground.

Meaning of Anastomotic

Anastomotic means: Of or pertaining to anastomosis.

Meaning of Angoumois moth

Angoumois moth means: A small moth (Gelechia cerealella) which is very destructive to wheat and other grain. The larva eats out the interior of the grain, leaving only the shell.

Meaning of Antizymotic

Antizymotic means: Preventing fermentation or decomposition.

Meaning of Antizymotic

Antizymotic means: An agent so used.

Meaning of Barmote

Barmote means: A court held in Derbyshire, in England, for deciding controversies between miners.

Meaning of Behemoth

Behemoth means: An animal, probably the hippopotamus, described in Job xl. 15-24.

Meaning of Bergamot

Bergamot means: A tree of the Orange family (Citrus bergamia), having a roundish or pear-shaped fruit, from the rind of which an essential oil of delicious odor is extracted, much prized as a perfume. Also, the fruit.

Meaning of Zythum

Zythum means: A kind of ancient malt beverage; a liquor made from malt and wheat.

Meaning of Zythepsary

Zythepsary means: A brewery.

Meaning of Zythem

Zythem means: See Zythum.

Meaning of Zymotic

Zymotic means: Designating, or pertaining to, a certain class of diseases. See Zymotic disease, below.

Meaning of Zymotic

Zymotic means: Of, pertaining to, or caused by, fermentation.

Meaning of Zymosis

Zymosis means: A zymotic disease.

Meaning of Zymosis

Zymosis means: A fermentation; hence, an analogous process by which an infectious disease is believed to be developed.

Meaning of Zymose

Zymose means: Invertin.

Meaning of Zymophyte

Zymophyte means: A bacteroid ferment.

Meaning of Zymosimeter

Zymosimeter means: An instrument for ascertaining the degree of fermentation occasioned by the mixture of different liquids, and the degree of heat which they acquire in fermentation.

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