Words starting with advant

Words and definitions

Meaning of Advantage

Advantage means: Any condition, circumstance, opportunity, or means, particularly favorable to success, or to any desired end; benefit; as, the enemy had the advantage of a more elevated position.

Meaning of Advantage

Advantage means: Superiority; mastery; -- with of or over.

Meaning of Advantage

Advantage means: Superiority of state, or that which gives it; benefit; gain; profit; as, the advantage of a good constitution.

Meaning of Advantage

Advantage means: Interest of money; increase; overplus (as the thirteenth in the baker's dozen).

Meaning of Advantaged

Advantaged means: of Advantage

Meaning of Advantaging

Advantaging means: of Advantage

Meaning of Advantage

Advantage means: To give an advantage to; to further; to promote; to benefit; to profit.

Meaning of Advantageable

Advantageable means: Advantageous.

Meaning of Advantageous

Advantageous means: Being of advantage; conferring advantage; gainful; profitable; useful; beneficial; as, an advantageous position; trade is advantageous to a nation.

Meaning of Advantageously

Advantageously means: Profitably; with advantage.

Words and definitions

Meaning of Zythum

Zythum means: A kind of ancient malt beverage; a liquor made from malt and wheat.

Meaning of Zythepsary

Zythepsary means: A brewery.

Meaning of Zythem

Zythem means: See Zythum.

Meaning of Zymotic

Zymotic means: Designating, or pertaining to, a certain class of diseases. See Zymotic disease, below.

Meaning of Zymotic

Zymotic means: Of, pertaining to, or caused by, fermentation.

Meaning of Zymosis

Zymosis means: A zymotic disease.

Meaning of Zymosis

Zymosis means: A fermentation; hence, an analogous process by which an infectious disease is believed to be developed.

Meaning of Zymose

Zymose means: Invertin.

Meaning of Zymophyte

Zymophyte means: A bacteroid ferment.

Meaning of Zymosimeter

Zymosimeter means: An instrument for ascertaining the degree of fermentation occasioned by the mixture of different liquids, and the degree of heat which they acquire in fermentation.

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