Words starting with bai

Words and definitions

Meaning of Baigne

Baigne means: To soak or drench.

Meaning of Bail

Bail means: A bucket or scoop used in bailing water out of a boat.

Meaning of Bailed

Bailed means: of Bail

Meaning of Bailing

Bailing means: of Bail

Meaning of Bail

Bail means: To lade; to dip and throw; -- usually with out; as, to bail water out of a boat.

Meaning of Bail

Bail means: To dip or lade water from; -- often with out to express completeness; as, to bail a boat.

Meaning of Bail

Bail means: To deliver; to release.

Meaning of Bail

Bail means: To set free, or deliver from arrest, or out of custody, on the undertaking of some other person or persons that he or they will be responsible for the appearance, at a certain day and place, of the person bailed.

Meaning of Bail

Bail means: To deliver, as goods in trust, for some special object or purpose, upon a contract, expressed or implied, that the trust shall be faithfully executed on the part of the bailee, or person intrusted; as, to bail cloth to a tailor to be made into a garment; to bail goods to a carrier.

Meaning of Bail

Bail means: Custody; keeping.

Words and definitions

Meaning of Zythum

Zythum means: A kind of ancient malt beverage; a liquor made from malt and wheat.

Meaning of Zythepsary

Zythepsary means: A brewery.

Meaning of Zythem

Zythem means: See Zythum.

Meaning of Zymotic

Zymotic means: Designating, or pertaining to, a certain class of diseases. See Zymotic disease, below.

Meaning of Zymotic

Zymotic means: Of, pertaining to, or caused by, fermentation.

Meaning of Zymosis

Zymosis means: A zymotic disease.

Meaning of Zymosis

Zymosis means: A fermentation; hence, an analogous process by which an infectious disease is believed to be developed.

Meaning of Zymose

Zymose means: Invertin.

Meaning of Zymophyte

Zymophyte means: A bacteroid ferment.

Meaning of Zymosimeter

Zymosimeter means: An instrument for ascertaining the degree of fermentation occasioned by the mixture of different liquids, and the degree of heat which they acquire in fermentation.

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