Words starting with haze

Words and definitions

Meaning of Haze

Haze means: Light vapor or smoke in the air which more or less impedes vision, with little or no dampness; a lack of transparency in the air; hence, figuratively, obscurity; dimness.

Meaning of Haze

Haze means: To be hazy, or tick with haze.

Meaning of Hazed

Hazed means: of Haze

Meaning of Haze

Haze means: To harass by exacting unnecessary, disagreeable, or difficult work.

Meaning of Haze

Haze means: To harass or annoy by playing abusive or shameful tricks upon; to humiliate by practical jokes; -- used esp. of college students; as, the sophomores hazed a freshman.

Meaning of Hazel

Hazel means: A shrub or small tree of the genus Corylus, as the C. avellana, bearing a nut containing a kernel of a mild, farinaceous taste; the filbert. The American species are C. Americana, which produces the common hazelnut, and C. rostrata. See Filbert.

Meaning of Hazel

Hazel means: A miner's name for freestone.

Meaning of Hazel

Hazel means: Consisting of hazels, or of the wood of the hazel; pertaining to, or derived from, the hazel; as, a hazel wand.

Meaning of Hazel

Hazel means: Of a light brown color, like the hazelnut.

Meaning of Hazeless

Hazeless means: Destitute of haze.

Words and definitions

Meaning of Zythum

Zythum means: A kind of ancient malt beverage; a liquor made from malt and wheat.

Meaning of Zythepsary

Zythepsary means: A brewery.

Meaning of Zythem

Zythem means: See Zythum.

Meaning of Zymotic

Zymotic means: Designating, or pertaining to, a certain class of diseases. See Zymotic disease, below.

Meaning of Zymotic

Zymotic means: Of, pertaining to, or caused by, fermentation.

Meaning of Zymosis

Zymosis means: A zymotic disease.

Meaning of Zymosis

Zymosis means: A fermentation; hence, an analogous process by which an infectious disease is believed to be developed.

Meaning of Zymose

Zymose means: Invertin.

Meaning of Zymophyte

Zymophyte means: A bacteroid ferment.

Meaning of Zymosimeter

Zymosimeter means: An instrument for ascertaining the degree of fermentation occasioned by the mixture of different liquids, and the degree of heat which they acquire in fermentation.

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