Words starting with lan

Words and definitions

Meaning of Lanarkite

Lanarkite means: A mineral consisting of sulphate of lead, occurring either massive or in long slender prisms, of a greenish white or gray color.

Meaning of Lanary

Lanary means: A place for storing wool.

Meaning of Lanate

Lanate means: Alt. of Lanated

Meaning of Lanated

Lanated means: Wooly; covered with fine long hair, or hairlike filaments.

Meaning of Lance

Lance means: A weapon of war, consisting of a long shaft or handle and a steel blade or head; a spear carried by horsemen, and often decorated with a small flag; also, a spear or harpoon used by whalers and fishermen.

Meaning of Lance

Lance means: A soldier armed with a lance; a lancer.

Meaning of Lance

Lance means: A small iron rod which suspends the core of the mold in casting a shell.

Meaning of Lance

Lance means: An instrument which conveys the charge of a piece of ordnance and forces it home.

Meaning of Lance

Lance means: One of the small paper cases filled with combustible composition, which mark the outlines of a figure.

Meaning of Lanced

Lanced means: of Lance

Words and definitions

Meaning of Zythum

Zythum means: A kind of ancient malt beverage; a liquor made from malt and wheat.

Meaning of Zythepsary

Zythepsary means: A brewery.

Meaning of Zythem

Zythem means: See Zythum.

Meaning of Zymotic

Zymotic means: Designating, or pertaining to, a certain class of diseases. See Zymotic disease, below.

Meaning of Zymotic

Zymotic means: Of, pertaining to, or caused by, fermentation.

Meaning of Zymosis

Zymosis means: A zymotic disease.

Meaning of Zymosis

Zymosis means: A fermentation; hence, an analogous process by which an infectious disease is believed to be developed.

Meaning of Zymose

Zymose means: Invertin.

Meaning of Zymophyte

Zymophyte means: A bacteroid ferment.

Meaning of Zymosimeter

Zymosimeter means: An instrument for ascertaining the degree of fermentation occasioned by the mixture of different liquids, and the degree of heat which they acquire in fermentation.

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