Words starting with rob

Words and definitions

Meaning of Rob

Rob means: The inspissated juice of ripe fruit, obtained by evaporation of the juice over a fire till it acquires the consistence of a sirup. It is sometimes mixed with honey or sugar.

Meaning of Robbed

Robbed means: of Rob

Meaning of Robbing

Robbing means: of Rob

Meaning of Rob

Rob means: To take (something) away from by force; to strip by stealing; to plunder; to pillage; to steal from.

Meaning of Rob

Rob means: To take the property of (any one) from his person, or in his presence, feloniously, and against his will, by violence or by putting him in fear.

Meaning of Rob

Rob means: To deprive of, or withhold from, unjustly or injuriously; to defraud; as, to rob one of his rest, or of his good name; a tree robs the plants near it of sunlight.

Meaning of Rob

Rob means: To take that which belongs to another, without right or permission, esp. by violence.

Meaning of Roband

Roband means: See Roperand.

Meaning of Robber

Robber means: One who robs; in law, one who feloniously takes goods or money from the person of another by violence or by putting him in fear.

Meaning of Robberies

Robberies means: of Robbery

Words and definitions

Meaning of Zythum

Zythum means: A kind of ancient malt beverage; a liquor made from malt and wheat.

Meaning of Zythepsary

Zythepsary means: A brewery.

Meaning of Zythem

Zythem means: See Zythum.

Meaning of Zymotic

Zymotic means: Designating, or pertaining to, a certain class of diseases. See Zymotic disease, below.

Meaning of Zymotic

Zymotic means: Of, pertaining to, or caused by, fermentation.

Meaning of Zymosis

Zymosis means: A zymotic disease.

Meaning of Zymosis

Zymosis means: A fermentation; hence, an analogous process by which an infectious disease is believed to be developed.

Meaning of Zymose

Zymose means: Invertin.

Meaning of Zymophyte

Zymophyte means: A bacteroid ferment.

Meaning of Zymosimeter

Zymosimeter means: An instrument for ascertaining the degree of fermentation occasioned by the mixture of different liquids, and the degree of heat which they acquire in fermentation.

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