Words containing toco

Meaning of Blastocoele

Blastocoele means: The cavity of the blastosphere, or segmentation cavity.

Meaning of Cytococci

Cytococci means: of Cytococcus

Meaning of Cytococcus

Cytococcus means: The nucleus of the cytula or parent cell.

Meaning of Embiotocoid

Embiotocoid means: Belonging to, or resembling, the Embiotocidae.

Meaning of Embiotocoid

Embiotocoid means: One of a family of fishes (Embiotocidae) abundant on the coast of California, remarkable for being viviparous; -- also called surf fishes and viviparous fishes. See Illust. in Append.

Meaning of Hectocotylized

Hectocotylized means: Changed into a hectocotylus; having a hectocotylis.

Meaning of Hectocotyli

Hectocotyli means: of Hectocotylus

Meaning of Hectocotylus

Hectocotylus means: One of the arms of the male of most kinds of cephalopods, which is specially modified in various ways to effect the fertilization of the eggs. In a special sense, the greatly modified arm of Argonauta and allied genera, which, after receiving the spermatophores, becomes detached from the male, and attaches itself to the female for reproductive purposes.

Meaning of Monotocous

Monotocous means: Bearing fruit but once; monocarpic.

Meaning of Monotocous

Monotocous means: Uniparous; laying a single egg.

Meaning of Zythum

Zythum means: A kind of ancient malt beverage; a liquor made from malt and wheat.

Meaning of Zythepsary

Zythepsary means: A brewery.

Meaning of Zythem

Zythem means: See Zythum.

Meaning of Zymotic

Zymotic means: Designating, or pertaining to, a certain class of diseases. See Zymotic disease, below.

Meaning of Zymotic

Zymotic means: Of, pertaining to, or caused by, fermentation.

Meaning of Zymosis

Zymosis means: A zymotic disease.

Meaning of Zymosis

Zymosis means: A fermentation; hence, an analogous process by which an infectious disease is believed to be developed.

Meaning of Zymose

Zymose means: Invertin.

Meaning of Zymophyte

Zymophyte means: A bacteroid ferment.

Meaning of Zymosimeter

Zymosimeter means: An instrument for ascertaining the degree of fermentation occasioned by the mixture of different liquids, and the degree of heat which they acquire in fermentation.

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