Right whale means: The bowhead, Arctic, or Greenland whale (Balaena mysticetus), from whose mouth the best whalebone is obtained.
Right whale means: Any other whale that produces valuable whalebone, as the Atlantic, or Biscay, right whale (Balaena cisarctica), and the Pacific right whale (B. Sieboldii); a bone whale.
Sperm whale means: A very large toothed whale (Physeter macrocephalus), having a head of enormous size. The upper jaw is destitute of teeth. In the upper part of the head, above the skull, there is a large cavity, or case, filled with oil and spermaceti. This whale sometimes grows to the length of more than eighty feet. It is found in the warmer parts of all the oceans. Called also cachalot, and spermaceti whale.
Whaled means: of Whala
Whale means: Any aquatic mammal of the order Cetacea, especially any one of the large species, some of which become nearly one hundred feet long. Whales are hunted chiefly for their oil and baleen, or whalebone.
Whaleboat means: A long, narrow boat, sharp at both ends, used by whalemen.
Whalebone means: A firm, elastic substance resembling horn, taken from the upper jaw of the right whale; baleen. It is used as a stiffening in stays, fans, screens, and for various other purposes. See Baleen.
Whalemen means: of Whaleman
Whaleman means: A man employed in the whale fishery.
Whaler means: A vessel or person employed in the whale fishery.
Zythum means: A kind of ancient malt beverage; a liquor made from malt and wheat.
Zythepsary means: A brewery.
Zythem means: See Zythum.
Zymotic means: Designating, or pertaining to, a certain class of diseases. See Zymotic disease, below.
Zymotic means: Of, pertaining to, or caused by, fermentation.
Zymosis means: A zymotic disease.
Zymosis means: A fermentation; hence, an analogous process by which an infectious disease is believed to be developed.
Zymose means: Invertin.
Zymophyte means: A bacteroid ferment.
Zymosimeter means: An instrument for ascertaining the degree of fermentation occasioned by the mixture of different liquids, and the degree of heat which they acquire in fermentation.
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