Arrange means: To put in proper order; to dispose (persons, or parts) in the manner intended, or best suited for the purpose; as, troops arranged for battle.
Arrange means: To adjust or settle; to prepare; to determine; as, to arrange the preliminaries of an undertaking.
Blancmange means: A preparation for desserts, etc., made from isinglass, sea moss, cornstarch, or other gelatinous or starchy substance, with mild, usually sweetened and flavored, and shaped in a mold.
Boomslange means: A large South African tree snake (Bucephalus Capensis). Although considered venomous by natives, it has no poison fangs.
Change means: To alter; to make different; to cause to pass from one state to another; as, to change the position, character, or appearance of a thing; to change the countenance.
Change means: To alter by substituting something else for, or by giving up for something else; as, to change the clothes; to change one's occupation; to change one's intention.
Change means: To give and take reciprocally; to exchange; -- followed by with; as, to change place, or hats, or money, with another.
Change means: Specifically: To give, or receive, smaller denominations of money (technically called change) for; as, to change a gold coin or a bank bill.
Change means: To be altered; to undergo variation; as, men sometimes change for the better.
Change means: To pass from one phase to another; as, the moon changes to-morrow night.
Zythum means: A kind of ancient malt beverage; a liquor made from malt and wheat.
Zythepsary means: A brewery.
Zythem means: See Zythum.
Zymotic means: Designating, or pertaining to, a certain class of diseases. See Zymotic disease, below.
Zymotic means: Of, pertaining to, or caused by, fermentation.
Zymosis means: A zymotic disease.
Zymosis means: A fermentation; hence, an analogous process by which an infectious disease is believed to be developed.
Zymose means: Invertin.
Zymophyte means: A bacteroid ferment.
Zymosimeter means: An instrument for ascertaining the degree of fermentation occasioned by the mixture of different liquids, and the degree of heat which they acquire in fermentation.
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